Lemon Curd
Prepared in the style of traditional English-style custard, our Lemon Curd adds a regal touch of sweet tartness to shortbread, scones, warmed gingerbread, cookies and pound cake. Try spreading our Lemon Curd in between a stack of pancakes. For a real treat, try our Lemon Curd in a pastry shell topped with fresh fruit and a dollop of whipped cream!
Ingredients
Pure Cane Sugar, Egg Yolks, Egg Whites, Unsalted Butter (pasteurized cream, natural flavoring )[milk], Lemon Juice Concentrate, Water, Soy Lecithin, Pure Lemon Oil, Citric Acid, Mixed Tocopherols (ascorbyl palmitate), Sodium Benzoate (preservative), Sodium Metabisulfite, Natural Color (glycerine, carrot extract, natural tocopherols).
Allergens
- EGG
- MILK
- SOY