Artichoke Lemon Pesto Baker Gift w/ Spreader
Our most popular pesto (oprah's "favorite things" show and "o" list magazine pick!) combines artichoke hearts at their peak and the richness of olive oil + parmesan cheese.
Our best-selling Artichoke Pesto doubles as a dip! (recipe is on the bottom of the jar) Simply add parmesan and mayonnaise then heat in the oven. and bake right in the balsa wood. Serve piping hot out of the oven to table and serve with the signature olive wood knife.Buon appetito!
Details
• Made in United States • Shelf life: 24–36 months • Weight: 12 oz (340.19 g)
Ingredients
Artichokes, Parmesan cheese, Extra virgin Olive Oil and expeller-pressed canola oil, Lemon juice, Parsley, Fresh Garlic, salt and pepper.